The transport, transfer and storage of raw materials in food processing plants, especially in meat, poultry and fish by-products processes, is a critical stage in terms of production efficiency. Thanks to their robust and sealed structures that comply with hygiene standards, our bunkers protect product safety, reduce maintenance costs and offer long-lasting use. If you are looking for a reliable solution for efficient process management, our bunker systems are perfect for your food production processes provides integration. Specifications Material: Food contact stainless steel (AISI 304 / AISI 316) or Carbon Steel Capacity: Special volume options according to process requirements Design: Modular, easy to clean and maintain structure Surface Treatment: Smooth, hygienic surfaces – product residue free design Discharge System: Screw, pneumatic options Cover and Gaskets: Hygienic designs that provide sealing Sensor Integration: Suitable level or compatible with automation systems for weight control